Ghid national de bune practici pentru siguranta alimentelor. Produse de patiserie si cofetarie - coord. Viorel Marin
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Ghid national de bune practici pentru siguranta alimentelor. Produse de patiserie si cofetarie - coord. Viorel Marin
Key Specifications
Author(s)Viorel Marin
PublisherUranus
Year2009
ISBN9737765257
Pages206
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